At Agriturismo Ai Monaci, the cuisine celebrates the authentic flavours of Cilento through dishes rooted in local tradition and the seasons.
The gastronomic offering highlights local products and follows the principles of the Mediterranean Diet, with carefully selected ingredients and wholesome preparations designed to bring out the flavours of the region’s cuisine.
The restaurant is also open to guests who are not staying at the property, offering the opportunity to enjoy an authentic culinary experience surrounded by the tranquillity of the Cilento countryside.
To ensure attentive and personalised service, advance booking is recommended. Availability may be limited during periods when the farmhouse is fully booked or particularly busy.